![8](http://www.kitchmeup.com/wp-content/uploads/2018/01/8-3.jpg)
Oven Fries | Yield: 4 servings
INGREDIENTS:
22 oz (about 3 medium) russet potatoes, peeled and cut into ¼-½” sticks
1 ½ tablespoons canola oil
½ teaspoon salt
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