SKINNY CHICKEN CURRY WITH COUSCOUS

Nonstick cooking spray

1 large onion, chopped

2 teaspoons curry powder

1 1/3 cups water

2/3 cup whole wheat couscous

2 cups chopped cooked chicken breast (about 12 ounces)

1 cup frozen bagged sweet peas

1 large red sweet pepper, seeded and chopped

1/2 cup light mayonnaise

3 tablespoons bottled mango chutney

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