SHRIMP SCAMPI – KitchMe

4 tsp olive oil

1 1⁄4 lb medium shrimp , peeled (tails left on)

6 to 8 garlic cloves, minced

1⁄2 cup low-sodium chicken broth

1⁄2 cup dry white wine

1⁄4 cup fresh lemon juice

1⁄4 cup plus 1 tablespoon fresh parsley, minced

1⁄4 tsp salt

1⁄4 tsp black pepper, freshly ground

4 slice lemon

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