Mudslide Cookies

INGREDIENTS:

1 1/2 tablespoons butter

2 ounces bittersweet chocolate, coarsely chopped

2 ounces unsweetened chocolate, coarsely chopped

1 tablespoon instant coffee granules

1 tablespoon hot water

1 teaspoon vanilla extract

1 1/2 cups all-purpose flour (about 6 3/4 ounces)

1/2 cup unsweetened cocoa

2 teaspoons baking powder

1/8 teaspoon salt

2 1/2 cups sugar

1/2 cup egg substitute

2 large eggs

1/2 cup chopped walnuts

1/4 cup semisweet chocolate minichips

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