CRUNCHY HONEY GARLIC PORK CHOPS AND YOU CAN USE CHICKEN

WHAT YOU NEED : 

6-9 pork chops (not too thick, you can use boneless pork loin)

2 eggs

4 Tbs water

2 cups flour

1 tsp. salt

1 tsp. black pepper

1 tsp. garlic powder

Canola or vegetable oil for frying chops

Glaze

1 1/2 cups honey

1/2 cup brown sugar (I added this)

1/2 tsp. ginger

dash of cayenne pepper (to your taste)

1/2 cup soy sauce

1 Tbs chopped garlic

2 Tbs butter

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