Crockpot Chicken and Dumplings

Chicken and Dumplings are probably the ultimate comfort food. Tender juicy shredded chicken and soft dumplings in a rich creamy brothy gravy.

This recipe uses a few little short cuts to make it really quick and easy to put together.  I love the addition of frozen veggies for color, flavor and some extra nutrients.

Easy, creamy chicken and dumplings made from refrigerator biscuits, slow cooked to comfort-food perfection. Enjoy ♥

INGREDIENTS :

  • 4 boneless skinless chicken breast
  • 1 can chicken broth
  • 2 cans cream of chicken
  • sliced carrots
  • sliced celery
  • 1/2 can peas
  • 1/2 onion
  • crumbled bacon
  • parsley
  • garlic powder
  • salt and pepper
  • 1 can flaky biscuits

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